Amount of Threonine in Pork, cured, shoulder, blade roll, separable lean and fat, roasted

Pork Products

In 100 g (Grams) of Pork, cured, shoulder, blade roll, separable lean and fat, roasted there is 0.768 g of Threonine. Change amount

Conversion Calculator | Choose a measurement for calculation

Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Pork, cured, shoulder, blade roll, separable lean and fat, roasted.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate 3.137 g 3.14%
Soy protein isolate, potassium type 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Pork, cured, shoulder, blade roll, separable lean and fat, roasted

Pork, cured, shoulder, blade roll, separable lean and fat, roasted is a type of Pork Products. The most significant nutrients in Pork, cured, shoulder, blade roll, separable lean and fat, roasted are listed below.

Water 56.18 g 56.18%
Energy (calorie) 287 kcal
Energy (joule) 1201 kJ
Protein 17.28 g 17.28%
Total lipid (fat) 23.48 g 23.48%
Ash 2.7 g 2.7%
Carbohydrate, by difference 0.37 g 0.37%
Fiber, total dietary 0 g
Calcium, Ca 7 mg 0.01%
Iron, Fe 0.89 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 156 mg 0.16%
Potassium, K 194 mg 0.19%
Sodium, Na 973 mg 0.97%
Zinc, Zn 2.45 mg
Copper, Cu 0.076 mg
Manganese, Mn 0.023 mg
Selenium, Se 28.6 µg
Vitamin C, total ascorbic acid 3.2 mg
Thiamin 0.46 mg

Nutrients in Pork, cured, shoulder, blade roll, separable lean and fat, roasted